creaminess
基本解释
- n.乳脂状的；含乳脂的；乳脂色的
英汉例句
- Sure, apples are crisp and refreshing, and oranges are cooling and juicy, but sometimes you want a fruit with less water and more creaminess.
当然，苹果又脆又新鲜，橙子冰凉多汁，不过有时候人们想要吃一种没那么多水分却又具有绵密口感的水果。 - Deeply pierced for air circulation and exposed to certain penicillium bacteria, blue-veined cheeses vary widely in tartness, intensity, and creaminess.
蓝纹乳酪是在制作过程中重度充入流通气体并加入青霉菌而成的，不同的蓝纹乳酪在酸味、口感强烈度和乳脂颜色上都各有千秋，不过共同特点在于都有着蓝色或绿色的纹理和美妙的味道。 - The cubes of fermented beancurd, too, had a magnificent creaminess, but it didn't hang around: quickly vanishing to leave room for appreciation of the delicate soups and stews that came afterwards.
方块状的豆腐乳也有平滑细腻的口感，但它的味道不会在嘴巴里持续太久，不会与后面的鲜汤和炖菜窜味。 - The creaminess of the fruit converts disparate tastes into complementary ones and punches up otherwise drab ingredients.
NPR: What's in a Name? The Avocado Story - On the palate it swings wildly between a creaminess, sweetness and silkiness, and combines into a long, complex finish.
FORBES: A Sotheby's Tasting Before A Big Auction - The creaminess of the cosmetic was provided by animal fats—specifically, body fats boiled from the carcasses of cattle or sheep.
ECONOMIST: The Romans, too, had sophisticated cosmetics