lead susceptibility

基本解释

Poor nutrition intake can lead to susceptibility to diseases and impaired development.
缺乏营养可以削弱身体机能而引发疾病，亦会影响发育。
It may lead to increase susceptibility of low density lipoprotein to oxidation that makes them more atherogenic.
促进氧化低密度脂蛋白的形成，促进脂质沉积于动脉壁等。
Scientists have found that some of the beneficial bacteria may never recover and that these extinctions may lead to increased susceptibility to infections and disease.
科学家们已经发现一些有益的细菌可能永远无法恢复，这些细菌的消除可能会导致传染易感性增加。