tastiness

基本解释

Meat has been enjoying popularity in man’s meals for its tastiness and nutrition and the culinary skills are also progressing.
而肉类的美味和营养，也一直为人们所称道，同时加工烹调肉类的方法也不断进步。
We ask questions that are based on our knowledge of the system (car, tastiness) and set up experiments that we hope will provide answers (it’s the battery; more salt is better).
对于被研究的系统（汽车，味道），我们问一些以现有知识为基础的问题。
When food is scarce and animals exert energy to retrieve food, increasing the desirability of less tasty food would help animals eat what they had caught, regardless of its inherent tastiness.
当食物稀缺并需要动物消耗体力去捕食时，增加对非偏好品的渴望能帮助动物吃下他们所获得的食物，即使尝着味道真的不怎么样。

Well, chocolate--The good tastiness of chocolate isn't some necessary fact about the world.
嗯，巧克力，巧克力好吃,不是宇宙中的必要事实。
耶鲁公开课 - 心理学导论课程节选

Increasing the flavour complexity and number of components in a food improves its overall tastiness rating.
FORBES: Can Food Marketers Not Make Us Fat?
The tastiness and package size of a food product can have an effect on satiety and how much a person ultimately consumes.
FORBES: Can Food Marketers Not Make Us Fat?
More important, Greens insist, is the tastiness of their own recipes.
ECONOMIST: Germany’s Green party is flourishing