alcohol fermentation

基本解释

• 酒精發酵
• 乙醇發酵

英汉例句

雙語例句

• Some are alcohol fermentation and lactic fermentation generated, such as lactic acid and acetic acid.
  有些是酒精發酵和乳酸發酵生成的，如乳酸和醋酸。
• In this experiment, the effect of the way and the quantity of yeast addition on the reducing sugar contents and yeast concentration in alcohol fermentation was investigated.
  前言： 研究了酒精發酵過程中， 酵母在不同添加量、方式對還原糖含量、酵母數量影響的槼律。
• In this experiment, the effect of the way and the quantity of yeast addition on the reducing sugar contents and yeast concentration in alcohol fermentation was investigated.
  研究了酒精發酵過程中，酵母在不同添加量、方式對還原糖含量、酵母數量影響的槼律。

權威例句

• Alcohol fermentation also produces massive amounts of CO2, the fizz in the beer.
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• Fermentation is a chemical reaction that creates alcohol and CO2.
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• After months of fermentation, this produces a beverage with 12% alcohol, similar to wine.
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• alcohol fermentation更多例句

词组短语

短語

• alcohol vinegar fermentation 酒精醋發酵
• alcohol rapid fermentation 酒精快速發酵
• alcohol -fermentation active dry yeast 釀酒活性乾酵母;酒活性乾酵母
• butyl alcohol fermentation 丁醇發酵
• low -alcohol fermentation 低度酒精發酵

• alcohol fermentation更多词组

专业释义

機械工程

• 酒精發酵

  The addition of SO_2 during alcohol fermentation was 30 mg/L.6.
  5．安哥諾李酒精發酵時SO_2添加量爲30mg／L。

  化學

• 乙醇發酵
• 酒精發酵