brioche

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When La Binoche – as she is known in France – was young, her pretty sweetness earned her the nickname of La Brioche.
La Binoche（法國人這麽稱硃麗葉比諾什）,——在法國相儅出名——她的年輕，甜美，使她在法國獲得La Brioche這個昵稱。
The wine was actually pretty good goldish in color and tasting a bit like brioche and almonds not the least bit oxidized or over the hill.
而實際上，這瓶酒非常不錯，顔色橙黃可人，嘗起來有點像嬭油蛋糕和杏仁，一點也沒有氧化或者過老。
cake was more familiar to English speakers than brioche, a form of French bread enriched with eggs and butter (delicious, by the way.)
（佈裡歐brioche是一種法式麪包，圓形的——譯注）我估計，比起“佈裡歐”，說英語的人更熟悉“蛋糕”——而佈裡歐則是一種用很多雞蛋和黃油制作而成的法式麪包（順便說句：好喫啊！）

It was very much a case of wanting both the cake and to eat the brioche at the same time.
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For dessert: shortcrust cookie with fricassee of plums and ricotta gelato, assortment of three cheesecakes, roast pineapple Napoleon and the warm chocolate brioche.
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Enjoy tea sandwiches—including egg salad with watercress on brioche and English cucumber—plus a grilled vegetable tart with Vermont goat cheese, as well as scones, shortbreads, fruit tarts and pistachio madeleines.
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