maltose
音标发音
- 英式音标 [ˈmɔːl.təʊz]
- 美式音标 [ˈmɔːl.toʊz]
- 英式发音
- 美式发音
基本解释
- n.[化]麦芽糖
英汉例句
- Names arising in this way, for example, are fructose, maltose, lactose, xylose, and cellulose.
由此法产生的名称,有如:fructose(果糖)、maltose(麦芽糖)、lactose(乳糖)、 xylose (木糖)、cellulose(纤维素)等。 - The most important representatives of disaccharides are sucrose (from beet or cane), lactose, maltose and cellobiose.
二糖最重要的代表是蔗糖(来自于甜菜或甘蔗),乳糖,麦芽糖和纤维二糖。 - One day, in the mall to see the shadow of maltose, when excited, and a look of joy buy it.
某天,在商场里看到了麦芽糖的影子,那时兴奋异常,一脸欢喜的买下来。 - Disaccharides, where you have several sugars paired together, are maltose, sucrose, and lactose; and then you can see to the right of the sugars themselves which things are paired in this case.
二糖,即两种单糖结合而成的,包括麦芽糖,蔗糖,以及乳糖,你们可以看到这些二糖本身是由右边的,单糖两两相结合而得到
耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选 - Founded by Wang in 1986, Xiwang Group makes sweeteners such as glucose, fructose, maltose, and corn syrup, which are used in making candies, cakes and beverages.
FORBES: China Mints Another Billionaire, Wang Yong, As Consumption Of Food Sweeteners Grows
双语例句
原声例句
权威例句
词组短语
- Candida maltose 麦芽糖假丝酵母
- maltose equivalent 麦芽糖当量
- Maltose Pulp 麦芽糖浆
- maltose fermentation 麦芽糖发酵力
- Maltose Candy 麦芽糖
短语
英英字典
- a type of sugar made in the body from starch by enzymes (= substances that cause chemical change)
- a disaccharide of glucose formed by the enzymic hydrolysis of starch: used in bacteriological culture media and as a nutrient in infant feeding. Formula: C12H22O11
剑桥英英字典
柯林斯英英字典
专业释义
- 麦芽糖
The carbon source sucrose,lactose,maltose,starch and starch also inhibit the induction of xanthan-degrading enzyme by xanthan.
蔗糖、乳糖、麦芽糖、淀粉和纤维素等碳源,也不同程度抑制黄原胶降解酶的诱导合成。机械工程
- 麦芽糖
Compared with BY-6, the invertase content of the mutant of M26 was dropped by 27.04%, and its maltose adaptation was improved.
其中M-26菌蔗糖酶活力降低幅度最大,比BY-6菌降低了27.04%,且麦芽糖适应性有所提高。 经测定四株突变株的发酵性能良好。化学
- 麦芽糖
- 麦牙糖
- 麦芽塘
- 麦芽糖